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The meal service is a defining characteristic of the Highland House experience. Designed exclusively for the estate by two notable chefs, the menu blends international and local fare for a medley of delicious flavors. Breakfast and lunch are served under the vine-covered pergola by the pool, while dinner is formally presented at the grand roundtable. Attire can be as casual as your mood. The Highland House features a special organic garden. You are encouraged to accompany the gardener to pick fresh vegetables for your meals. In addition to the plentiful garden, you'll find trees with mangos, coconuts, bananas, plantains, avocados, and papayas to enjoy! Plan Includes *Choose your group's meals from the options on the new house menu listed below. Pricing
Appetizers upon request at $5 per person per day Unlimited Rum Punch at $8 per person per per day OR Appetizers and Unlimited Rum Punch at $10 per day (Value!) Please note: Costs of sodas, alcoholic beverages, mixers, and snacks constitute an additional charge based on consumption. Guests are asked to select meals in advance and pre-pay for groceries. Staff must be informed of dietary restrictions at time of menu selection. We can cater to both vegan and vegetarian dietary requirements. Refunds of $10 for breakfast or lunch and $20 for dinner are given if meal is cancelled with 48-hour notice. We ask that you pre-select your menu choices as the garden is seasonal, and we may need to supplement the items necessary to deliver fresh fish and vegetables.
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